Kohlrabi Raita


One more raita that is good to eat during summer is kohlrabi raita. Simple and quick try it.

kohlrabi raita

 

 

 

 

 

 

Ingredients:

  1. Kohlrabi (navil kosu)   medium size grated
  2. 1 Cup plain yoghurt.
  3. Salt as per taste
  4. 1/4 Tbsp chat masala
  5. Fresh Coriander to garnish

Method:

Take grated kohlrabi in a bowl. Add yoghurt to it. Along with that also add salt and chat masala. Mix well. Garnish it with coriander leaves. Serve cold with chapati or any rice items.

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